Some of these cookies are necessary and are used to help make our site work. With your consent, we will also use cookies to improve your experience, analyse site usage and assist in our marketing efforts. By clicking 'Accept all', you consent to our use of cookies.
You can learn more about these cookies and manage your preferences at any time on our cookies page .
These cookies enable essential website functions and ensure the site operates properly. They do not store personally identifiable information. While you can disable them in your browser settings, some features may not function correctly.
These cookies help us understand how visitors interact with our website by collecting anonymous usage data. We use this information to improve website performance and enhance your experience.
These cookies allow us to customise the content you see based on your activity, such as the courses you view, applications you make, or your location. This helps us provide a more relevant and tailored experience when using our site.
These cookies deliver personalised ads based on your browsing activity and help us measure the effectiveness of our advertising campaigns.
Read the latest about our research and achievements within the area of innovation for health.
Surrey builds AI to find anti-ageing chemical compounds
22 July 2021
Confidence in Concept Funding Awards
2 July 2021
Fathers’ wellbeing highlighted as part of new interactive resources to better support new parents’ mental health
21 June 2021
University of Surrey researchers develop methods to understand how tuberculosis bacillus consumes some of its favourite foods
12 May 2021
Arvind is our 2020 FEPS PhD Student of the Year
12 April 2021
Green walls, roofs and screens can improve air quality in street canyons, finds a new review
14 December 2020
