
People
Meet the team
Director

Professor Monique Raats
Co-Director, Institute for Sustainability; Professor; Director of the Food, Consumer Behaviour and Health Research Centre
Staff

Dr Bernadette Egan
Senior Research Fellow/Senior Adviser NIHR Research Design Service South-East/Acting Co-Chair University of Surrey Ethics Committee

Dr Charo Hodgkins
Senior Lecturer & Director of Innovation, School of Psychology

Dr Naomi Klepacz
Senior Impact Officer

Dr Lisa Mohebati
Research Fellow

Dr Lada Timotijevic
Associate Professor; Head of Department of Psychological Sciences; Deputy Director of the Food, Consumer Behaviour and Health Research Centre
University collaborators

Professor Sara Arber
Emeritus Professor of Sociology

Dr Adrian Banks
Senior Lecturer

Professor Mark Cropley
Professor of Health Psychology

Professor Anita Eves
Professor of Hospitality Management

Professor Christopher Fife-Schaw
Emeritus Professor of Psychology

Professor Heather Gage
Professor of Health Economics

Dr Kath Hart
Senior Lecturer in Nutrition and Dietetics

Joe Millward
Emeritus Professor of Human Nutrition, Founding Member of FCBH

Professor Jane Ogden
Professor of Health Psychology

Professor Richard Shepherd
Emeritus Professor of Psychology

Professor Annette Sterr
Professor of Cognitive Neuroscience and Neuropsychology

Dr Emma Williams
Lecturer in Developmental Psychology

Professor Naomi Winstone
Professor of Educational Psychology, Director of the Surrey Institute of Education
Collaborators from outside the University
- Food Standards Agency
- European Union FP5
- European Union FP6
- European Union FP7
- West Surrey Health Promotion Service
- Research Councils UK
- Rural Economy and Land Use Programme
- BBSRC Case Studentship
- Safefood (Food Safety Promotion Board)
- EUFIC
- Natural Environment Research Council
- Economic and Social Research Council
- The Wellcome Trust.