New research published by Nature Food reveals food is primary driver of the EU-27’s outsized Ecological Footprint
14 September 2023
The kitchen is key to improving indoor air quality
4 September 2023
Nature-based solutions can help tackle climate change and food security, but communities outside Europe are missing out
1 August 2023
In The Conversation
Latest blog posts
Review of “The business of less: The role of companies and households on a planet in peril” by Roland Geyer (Routledge: London, 2022)
Roland Geyer’s new book The Business of Less starts with a vivid vignette – taking us back to 1991...
Are Ground Source Heat Pumps or Air Source Heat Pumps the future of UK home heating systems? What is...