Professional services
See a full list of our professional services staff.
| Name | Role | Telephone | |
|---|---|---|---|
| Maxine Heasman | School Administrator (Hospitality and Tourism Management), Assistant to Professor Caroline Scarles | m.heasman@surrey.ac.uk | +44 (0)1483 684829 |
| Nathalie Hinds | Executive Education Manager - Centre for Research and Enterprise and Advancement | n.hinds@surrey.ac.uk | +44 (0)1483 686339 |
Lakeside Restaurant
Carl Andrews
Chef de Partie
Lauren Haffenden
Assisstant Manager & Development Lead
David Hill
Lakeside Head Chef
Alicia Joyner
Lakeside Supervisor
John Walter
Sous Chef Lakeside
Tony Webber
Lakeside Manager