The Faculty is the second largest in the University, with 2000 full-time and nearly 2000 part-time students.
Within the Faculty, our food, nutrition and dietetics courses are ranked number two in the UK in The Times/Sunday Times Good University Guide 2019 and top-three in the Complete University Guide 2020. Our nursing programmes are ranked seventh in the UK by The Times/Sunday Times Good University Guide 2019 and top-five in the Complete University Guide 2020. Our biosciences and psychology courses ranked top-ten in the Guardian University Guide 2020 and our sports sciences courses are ranked top-ten in The Times/Sunday Times Good University Guide 2019 and the Complete University Guide 2020.
As well as expertise in learning and teaching in biosciences and health sciences, our faculty is also widely recognised for world-class research. In the latest UK research excellence framework (REF 2014) we were rated one of the top eight UK institutions for biosciences, health sciences, psychology and veterinary research. Our research has led to improved understanding and treatment of diabetes, cancer, addiction, cardiovascular and infectious diseases. In addition, we have world-leading research in sleep and chronobiology and systems biology.