Hear from hospitality management lecturer, Dr Bora Kim, and undergraduate student, Angus Mayes, talking about studying here at Surrey.
We are ranked 3rd in the UK for hospitality, leisure and tourism in The Times and Sunday Times Good University Guide 2024.
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The Graduate Outcomes survey 2023 found that 94% of Surrey Hospitality & Tourism Management undergraduates are in work or further education.*
This is the largest survey of employment and further study outcomes for UK graduates.
*UK domiciled graduates of full-time, undergraduate qualifications, in full-time employment, from higher education institutions.
Check out some of the fantastic facilities available when you study at the School of Hospitality and Tourism Management.
Lakeside Restaurant and Coffee Shop
The restaurant and the café provide training environments for students on our BSc (Hons) International Hospitality Management course. We also provide the opportunity to prepare, produce and serve a set menu, under the expert guidance of the Lakeside team.
Each year we host an employability masterclass, drawing on the experiences of professionals within the hospitality, events, travel and tourism industries. Last year presentations and workshops were given by:
- Huge Felton (Senior Sustainable Tourism Executive, ABTA)
- Jenny McGee (Enterprise Director, VisitEngland)
- Thea Rogers (Head of Operations, Edwin Doran Sports Tours, TUI Group)
- Claire Saunders (Managing Director, New Events Ltd).
Why study with us?
Scholarships and bursaries
Discover how we may be able to support your studies with a host of bursaries and scholarships directly from the University of Surrey and external providers.