Dr Youlan Li
Academic and research departments
Surrey Hospitality and Tourism Management, Faculty of Arts, Business and Social Sciences.About
My research project
The role of crisis leadership in the hospitality industry: a comparative study in UK and ChinaThe proposed doctoral research aims to develop a comprehensive crisis leadership model and strategies from leaders, employees, and customers' perspectives to increase the hospitality industry’s resilience. Explore how leaders, employees, and customers recognise and behave towards crises.
Supervisors
The proposed doctoral research aims to develop a comprehensive crisis leadership model and strategies from leaders, employees, and customers' perspectives to increase the hospitality industry’s resilience. Explore how leaders, employees, and customers recognise and behave towards crises.
ResearchResearch interests
- Crisis Management
- Crisis Leadership
- Crisis Communication
- Organizational Behaviour
- Cross-culture Studies
Research interests
- Crisis Management
- Crisis Leadership
- Crisis Communication
- Organizational Behaviour
- Cross-culture Studies
Publications
This study investigates how crisis leadership is enacted in the hospitality sector by identifying key competencies and mapping their application across the crisis lifecycle. Based on in-depth interviews with 22 hotel leaders in the UK and China, this study develops a three-stage process model—pre-crisis, in-crisis, and post-crisis—that reconceptualises crisis leadership as a dynamic and cyclical practice. Eight interdependent competencies are identified, including emotional regulation, ethical considerations, and strategic thinking. The findings extend Riggio and Newstead's framework and operationalise complexity leadership theory within a high-touch, high-stakes service context. Advancing a psychologically and ethically grounded model of crisis leadership, the study provides both a theoretical reframing and practical guidance for enhancing organisational preparedness, legitimacy, and post-crisis resilience in the hospitality sector.